TOP CLASS

VERMOUT SIDERIT

It has notes of intense mahogany red color with amber highlights without turbidity and low graduation.

Made from Pedro Ximénez grapes, macerated for two months with honey-bearing flowers and aged for three months in Spanish white oak barrels, which in their previous productive life had stored sherry for decades. In addition, this vermouth has half the sugars of a traditional one because they use  a sweet wine for its preparation, instead of adding liquid caramel to the mixture. It is a vermouth without added sugars.

GIN SIDERIT HIBISCUS

Floral Gin distilled from rye alcohol. The hibiscus Sabdariffa plant is magical and exotic, native to tropical Africa and venerated by the Caribbean culture for its edible and aromatic calyx, as well as for its beneficial properties for health. The main characteristic of this floral gin, made in Cantabria, is its floral character thanks to a double maceration and a triple distillation in a fractional distillation column with reflux, in a complete equipment made of glass that eliminates unwanted flavors and odors. Each distillation in this equipment is equivalent to five distillations in a traditional still.

 BODEGAS SELDAIZ is a family business and  Innovative with a pure vocation for the authentic. A family  who bets all his time and effort on a dream that arises from scratch in the heart of the valleys of Pas

Yenda Riesling, one of the wines from Bodegas Sel D'aiz, has been the winner in  the 2016 Optimum Awards, granted by the Association of Sommeliers

YENDA WHITE WINE,  Seldaiz Winery 

IGP Local Wine Costa de Cantabria.

Variety Type

80% albariño , 20% godello

Manual selection of the clusters in the vineyard.  Cold pre-maceration and pressing of the destemmed bunch in a pneumatic press at low pressure. Static racking by cold for 36 hours. Alcoholic fermentation, at controlled temperature, in stainless steel and without the addition of any type of product except sulfur. Aging on its lees with batonage. 

Alcoholic grade

12.5º

What does this type of wine look like?

Straw yellow with greenish iridescence. Smell: Clean and intense, with fruity aromas of very good intensity. Very fine notes of fruit (citrus, peach, pineapple, pear) on a floral background. Taste: Fresh and balanced, with a dry finish.

Pairing Recommendation

Fish and seafood, rice dishes, desserts and cheeses (blue or semi-cured cheeses...) SERVING Tª: 8º-9ºC